OUR RECIPES

Spring Tart with Graviera, Goat Cheese & Zucchini

Berry Trifle with yogurt

Lamb Kontosouvli with Kefir sauce

Pizza lava toast with gouda & feta cheese

Feta & graviera cheese croquettes

Yoghurt Terrine with Citrus Sauce

Cinnamon rolls

Baked yogurt cheesecake

Kataifi Cheese and Pastirma Pie

Yoghurt with Herbs and Garlic with Roasted Carrots and Beets

Cheese Fondue Served in a Pumpkin

Kefir Pancakes with Peanut Butter and Fruit

Milk Bread rolls

Multigrain Kefir Bread

Roasted Potatoes with Yogurt Dip

Grilled Chicken Drumsticks in Spicy Yoghurt Crust

Kefir Bowl with Oats and Fruit

Ice Pops with Yogurt & Fruit

Tiramisu Affogato with Parfait Cream Ice Cream

Overnight Oats

Detox smoothie

Milk, oat & raisin pudding

Banoffee

Pumpkin Spice Latte

Spiced French toast

Mini milk pies with "anthotyro" cheese and honey

"Zakynthini" flavoured with mastic

Chicken with celery root

Cheese pie with "kantaifi"

Baked eclairs

Middle Eastern semolina pudding (halvas with milk)

Poached Pear and Pastry Cream Tart

Milk pie with cinnamon essence

Pork with celery & leek

Moussaka with eggplant and zucchini

Zucchini pie with trahana (without pastry)

Bougatsa with mastic

Breakfast yoghurt bowl

“Manti” lamb dumplings with yoghurt sauce

Traditional Kebab with Yoghurt

Salad with Kefir Dressing

Frozen yoghurt with Kefir

Greek Easter lamb shank with a yoghurt crust

Yoghurt cake with quince spoon sweet

Chickpeas with roasted beetroots in spicy yoghurt sauce

Baked sweet potatoes with yoghurt sauce

Spinach and yoghurt tart

Frozen Kefir bars with granola and fruits

Yogurt pancakes with blueberries and honey

Kefir, cocoa and banana smoothie

Cannelloni with yogurt béchamel sauce

Chicken fillets with yoghurt and paprika

Beetroot Salad with yoghurt and walnuts

Yoghurt marinated pork fillets

Patsavouropita with yoghurt and cheese

Spicy pepper salad

Chickpea balls with yoghurt dip

Beef burger with feta cheese & rocket

Hot sandwich with sliced goat cheese, pastrami & fig jam

Macaroni pie with feta, graviera and “apaki”

Peinirli with graviera cheese and aromatic herbs

Fondue with graviera cheese

Toasted sandwiches with STAMOU cheese

Gratin with potatoes, various types of tomatoes, graviera cheese, and herbs

Macaroni pasta au gratin with sausage and graviera cheese

Savoury cake with cheese spread and crumbled cheese

Cheese balls with nuts and pomegranate seeds

Oven-baked pasta with baked feta cheese, cherry tomatoes, and basil

Savoury cake with herbs

Tart with summer vegetables and ‘syglino’

Fluffy omelet with feta cheese and mint

Vegetables au gratin

Karystos' local cheese pies

Strapatsada with goat cheese

Easy spinach pie with fennel

Seafood "saganaki" with feta and herbs

Feta "saganaki" with honey

Tomato beef stew with orzo

Tagliatelle with chicken and herbs

Easter Cupcakes

Vassilopita cake flavoured with mandarin oranges and chestnuts

Flavoured Butter

Fluffy Easter cookies ('koulourakia')

Lemon-flavoured pancakes with Kefir

Individual cakes in a cup

Mushrooms in herb-flavoured wine sauce with rice

Mini mandarin cream cakes

Buttery apple tart

Easter brioche loaf ("tsoureki") with spices

New Year's cake with herb buttercream

Two-colour puree with herbs

Traditional Greek Christmas cookies ("kourabiedes")

Baked apples with Lotus Ice-Cream

"Skioufikta" (Cretan pasta) with butter, eggs and pepper

Baklava with lemon verbena syrup

Lemon cake with butter glaze

Pumpkin soup with thyme

Cookies with 2 kinds of butter

Mosaic cake with dried fruits

Biscotti Ice-Cream dessert

Chocolate waffles with ice-cream

Ice-cream filled cookies

Roasted peaches with ice cream