RECIPES WITH CHEESE
Beef Tacos with Grated Graviera
Preparation Time: 20 minutes
Cooking Time: 15 minutes
Serves: 8 tacos
Ingredients
8 small tortillas
3 tbsp olive oil
1 onion, finely chopped
1 garlic clove, finely chopped
300 g minced beef
1 tbsp tomato paste
Salt and pepper
1 tbsp spice mix (paprika, cumin, coriander, garlic)
1 tbsp fresh rosemary, finely chopped
1 STAMOU Graviera cheese, grated
1 avocado, diced
1 tomato, diced
2 limes, cut into wedges
1 spring onion, thinly sliced
1 chili pepper, finely chopped
Fresh coriander leaves, for garnish
150 g STAMOU Plousio Yoghurt (optional)
Method
- Place a frying pan over high heat and heat the olive oil.
- Add the onion and garlic and sauté until softened.
- Add minced beef and cook until browned. Stir in the tomato paste, salt, pepper, and spice mix.
- Add the fresh rosemary and 100 g of the grated graviera cheese. Stir until the cheese is melted, then remove from the heat.
- Fill each tortilla with the beef mixture, tomato, avocado, the remaining grated graviera cheese, and spring onion.
- Garnish with the chopped chili pepper, fresh coriander leaves, and lime wedges.
- If desired, add 1 tsp of yoghurt to each taco and serve immediately.
Watch the video for the recipe here
@stamoudairy
